By Elsie Méndez For one reason or another, the majority of the time we end up staying at chain hotels and sometimes Boutique Hotels. For this trip to Sonoma we decided to stay at one of those small and exquisite …
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noviembre 2018
Vamos a cocinar venado. Y vamos a ponerle mole. O sea que, como dice el título, vamos a hacer venado con mole porque un ingrediente nos dice «Sonora» a gritos y el otro nos dice: México. Entonces vamos a unir …
To celebrate International Food Day, let’s take a look at the best cooking series on Netflix. There has been an explosion of shows and films about gastronomy in the past few years. And now it seems that everyone has their …
We are going to say goodbye to mole for a little while, and leave on a tasty and sweet note. And of course it should be with a good dessert. Since we have been thinking about different ice creams and …
Por Elsie Méndez Por una u otra razón, la gran mayoría de las veces nos toca hospedarnos en hoteles de cadena o incluso los llamados Hoteles Boutique, pero en esta ocasión, nos decidimos por esas pequeñas y exquisitas propiedades llamadas …
«Passing through the arch of the entrance to the cemetery, one can not only see, but also feel the difference upon entering. The Pomuch Cemetery in Campeche, is a very special cemetery where death is seen differently than in most …
By: Liliana Martínez Lomelí, researcher for Sociología de la Alimentación* («Sociology of Food») October 16th marks World Food Day, an effort of the United Nations Food and Agriculture Organization (FAO) to promote their main messages and goals for the 2050. The challenges …
I always wanted to make my own sausages for the grill. And then I started exploring Mexican flavors and ingredients as I thought about this. When I had a free weekend, I began to make sausages with free creative liberty, …
Usando soya podemos hacer una serie de platillos increíble. Y uno de los que más me gusta preparar es un platillo favorito de todos: Pollo del General Tso. Es un platillo clásico y una delicia para tener en casa. Entonces les …
Hoy no vamos a hacer una receta como tal. Vamos a dejarles varios puntos de recomendación para cortar el pescado y preparar un buen sashimi ahora que empieza la época de visitas a la casa. Y es que lo primero …