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Tag Archives: how to use ready-to-serve mole

Venison with Mole Recipe. Sonora and Oaxaca Together.

We’re going to cook venison. And add mole. And as the title says, we’re going to make venison with mole because one ingredient represents Sonora and the other is all about Mexico. Then we are going to take advantage of the convenience of Ready-to-Serve Mole Almendrado. Now I will tell you how to cook venison. To Make Venison with Mole …

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