I am always looking for new recipes for salads and I liked this combination. I like that there is a sweet note and that it has a good amount of fiber. This salad is inspired by a recipe from the…
By Elsie Méndez Cerveza Noche Buena is one of the most eagerly awaited “Special Editions”. Crafted mainly for the winter holiday season, this cherished bottle by the Cuauhtémoc/Heineken group is only available from October to December. The history of this…
We love cranberries, and we love the millefeuille cake. So, why not use cranberries instead of some other red fruit? For this Vanilla and Cranberry Mille-Feuille Cake we will modify the traditional mille-feuille recipe to give you a different taste…
This recipe for Linguine with Shrimp and Mussels is an Italian-American classic. It has become famous in Figaretti, located in the city of Wheeling, West Virginia. The aromas filling up your home while preparing it will make everyone’s mouths water.…
By: Elsie Méndez For those of us who dedicate ourselves to the world food all the time, it is necessary to have a couple of tricks that help remind us of the delicacies that cross our paths. The tips to…
By Elsie Méndez On recent visit to Las Vegas we went looking for new places and ended up at a destination that exceeded all of our expectations. The big surprise was finding somewhere that not only offers the freshest seasonal…
By Elsie Méndez For one reason or another, the majority of the time we end up staying at chain hotels and sometimes Boutique Hotels. For this trip to Sonoma we decided to stay at one of those small and exquisite…
Buen Provecho! CDMX will celebrate the restaurants in Mexico City, gathering diners of all kinds to share culinary experiences at a more accessible price. The first Restaurant Week in Mexico City will be held from November 17 to 24, 2018. What…
“Passing through the arch of the entrance to the cemetery, one can not only see, but also feel the difference upon entering. The Pomuch Cemetery in Campeche, is a very special cemetery where death is seen differently than in most…
By: Elsie Méndez @sabormexico Until a few years ago, Las Vegas had always been synonymous in my mind with games and shows. But for 10 years now, gastronomy and haute cuisine have become part of the activities that the so-called…